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glycoscience
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Carbohydrate molecules as a potential means to prevent food poisoning
8 years ago
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Sugar hydrogels as biosensors
8 years ago
1
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Mucin glycoproteins – a complex array of carbohydrate structures
8 years ago
1
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Examining glycosylation changes
8 years ago
1
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An introduction to immunoglobulin G
8 years ago
1
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Investigating the role of glycosylation in multiple myeloma
8 years ago
1
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Identification of glycosylation abnormalities in galactosaemia
8 years ago
1
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Carbohydrate modeling: a twisted tale
8 years ago
1
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Bioprocessing and protein glycosylation analysis
8 years ago
1
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Perspective on e-science, systems biology and drug discovery
8 years ago
1
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Chemical reactions on conducting surfaces
8 years ago
1
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Smart carbohydrate chemistry
9 years ago
1
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